Vydata Systems

...developers of powerful business systems

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    Joomla 3.8.5 is now available. This is a bug fix release for the 3.x series of Joomla fixing regressions which were reported after the 3.8.4 release.



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  • Joomla Year in Review - 2017
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    There are many fine achievements to reflect on as we look back on 2017. Most importantly the Joomla Project wants to say a massive "thank you" to all our volunteers. As an open source project, Joomla can only achieve what it does with the valuable contributions of our extensive global community of hard-working volunteers. On behalf of the Joomla Project, Thank You!



  • Joomla’s Response to Overturning Net Neutrality in the United States
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    New York - December 15, 2017
    The FCC (Federal Communications Commission) vote on Thursday December 14, 2017 to repeal Net Neutrality, while unfortunately expected, is tremendously disappointing to all believers of an open and free internet.
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  • Joomla 3.8.3 Release
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Newsflash

Press Release

August 1, 2016

VYDATA SYSTEMS SUPPORTING LOUISIANA FOOD PRODUCERS FOR OVER A DECADE WITH RECIPE MANAGER ENTERPRISE SOFTWARE!

Vydata Systems is proud of Recipe Manager software, an industry-leading product for food production data management! Our clientele spans the globe and includes a vast range of clients from independent chefs and nutritional consultants on up to food production plants, commissaries, and restaurant chains!

Vydata Systems is proud that Recipe Manager is a Louisiana-born product! This month marks over 15 years since the product's introduction, and a decade since our support of the Louisiana Foodservice Expo began back in August of 2006.

Below are the first few years of our Expo promotions at LRA. If you are ever in Louisiana and attend the expo, look us up!

 

Past Expos

August 5 – 7, 2006

53rd Annual Louisiana Foodservice Expo @ Ernest Morial Convention Center (New Orleans, Louisiana) www.lra.org.

The event went really well and shows how a city (and state) can bounce back from such catastrophic events as last year’s storms. We were in booth #1934 right by SYSCO.

Below are some pictures from the event.

Our booth:

Our Sales and Service Department Managers man the booth…


View from our booth (SYSCO)…

August 6 – 8, 2005

52nd Annual Louisiana Foodservice Expo @ Ernest Morial Convention Center ( New Orleans, Louisiana) www.lra.org.

We were in booth #1819. Below are some pictures from this event.

Our booth prior to opening the show opening on day 1:


The view of the show on day 1 after opening (a national cook-off with talented Chef’s from all over televised on the Food Network was right behind our booth):